Easiest Way to Make Homemade Stuffed, Baked Burritos

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We hope you got insight from reading it, now let's go back to stuffed, baked burritos recipe. You can cook stuffed, baked burritos using 13 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to cook Stuffed, Baked Burritos:

1. Get 2 of flour tortillas.
2. Get 4 oz of chicken breast.
3. Take 1/4 cup of white rice.
4. Get 1/4 cup of shredded cheddar cheese.
5. Take 1/3 of jalepeño.
6. Use 1 slice of tomato.
7. Provide 1 slice of onion.
8. Take 1 oz of red pepper.
9. Get 1 oz of green pepper.
10. Prepare 1 tsp of ground cumin.
11. Prepare 1/4 tsp of ground black pepper.
12. You need 1 pinch of salt.
13. Provide 2 tbsp of peanut oil.

Steps to make Stuffed, Baked Burritos:

1. Bring 1.5 cups of water to a boil. Add rice, reduce to simmer and cover. Stir occasionally, cook until done..
2. Bag chicken breast, cumin, black pepper, and salt. Shake gently..
3. Place chicken breast in frying pan, sear outside, reduce heat, and cook until internal temperature is 165°F..
4. Dice tomato and jalepeño. Cut red pepper, green pepper, and onion into thin strips..
5. Add veggies to frying pan with 2 tbsp oil. Sautée until soft..
6. Cut 2, 12" sections of aluminum foil. Pre-heat oven to 350°F..
7. Using half of the ingredients on each tortilla, start with rice, then chicken, cheese, and veggies. Fold in ends, and roll closed..
8. Wrap burritos in aluminum foil, and cook in oven for 10 minutes..

These skillet-grilled burritos come together in a flash thanks to store-bought rotisserie chicken. Keep this meal light by serving with a fresh green. With these hearty baked burritos smothered in enchilada sauce, you never have to choose a favorite! These baked burritos make a tasty Mexican meal with minimum fuss. If cooking with kids, get them to help with rolling up the burritos and spreading oil on the Baked burrito.

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