Simple Way to Make Speedy Corndogs

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Before you jump to Corndogs recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Need To Be Difficult.

Choosing to eat healthily provides incredible benefits and is becoming a more popular way of life. Poor diet is one factor in diseases such as heart disease and hypertension which can place a drain on the economy. There are more and more campaigns to try to get people to lead a healthier way of living and nonetheless it is also easier than ever to rely on fast, convenient food that is very bad for our health. A lot of people typically believe that healthy diets call for much work and will significantly alter how they live and eat. In reality, though, simply making some modest changes can positively affect everyday eating habits.

These more nutritious food choices can be applied to other foods such as your cooking oils. Olive oil has monounsaturated fat which can help to reduce bad cholesterol. Olive oil is also a good source of Vitamin E which has a lot of benefits and is also great for your skin. It might be that you already believe that you consume fruit and leafy greens but it can be worthwhile considering how fresh these are depending on where you purchase these. Organic foods are a great option and will reduce any possible exposure to deadly chemicals. Looking for a local supplier of fresh fruits and veggies will give you the choice of eating foods that still contain virtually all of the nutrients which are often lost when produce has been kept in storage before selling it.

Hence, it should be somewhat obvious that it's not difficult to add healthy eating to your life.

We hope you got insight from reading it, now let's go back to corndogs recipe. You can have corndogs using 11 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to prepare Corndogs:

1. Provide 1 cup of maize meal.
2. You need 1 cup of flour.
3. Take 1 of egg.
4. Take 3 teaspoons of baking powder.
5. Prepare 1/4 Cup of sugar.
6. You need 1 cup of milk.
7. Provide 1/4 teaspoon of salt.
8. Use 1/8 teaspoon of pepper.
9. Use of Defrosted viennas (about 8 or more).
10. Take 1-2 tablespoons of flour (to dust viennas).
11. Provide of About a liter of oil to deep fry.

Instructions to make Corndogs:

1. Whisk flour, maize-meal, baking powder, sugar, salt and pepper together..
2. Add in the egg and milk and whisk thoroughly until the batter is creamy and smooth..
3. Cut the viennas in half and dust them in 1 to 2 tablespoons of flour. Insert a skewer halfway through into the vienna..
4. Dip the viennas in the skewer into the batter. Dip and twist until the viennas are fully coated, then deep fry on medium heat until golden brown. Strain the corndogs on a paper towel and enjoy.

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